TOP NOTES: rhubarb, apricot, rosemary, sandalwood, red sandalwood, musk
Granita (French granité , Italian granita siciliana ) is a refreshing, sorbet-like traditional Sicilian dessert made of fruit, ice and water. Pierre Guillaume's creation Helioflora seems to replicate the structure of this Sicilian dish. A sorbet of rhubarb, apricot and basil gives a special shade to the boodle and the warm aroma of red sandalwood.
Fragrance category: fresh
Purchased goods can be delivered to your chosen pick-up post or via courier:
€2.99 - Omniva / Venipak / LP Express pick-up posts
from €4.99 - Venipak / LP Express courier
Delivery time: 1-3 business days
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